L'ECRIN de Delice

[Drink comparison]

Premium white grape juice and Welch's

【Amuse】

Bottarga and Mimolette cheese with corn fritters

Caviar and sea bream

(Setouchi wild sea bream and farmed sea bream pave) (Caviar and imitation caviar)

Foie gras mousse and liver mousse, served in a special monaka wafer by Mitani Confectionery.

Truffles and hijiki seaweed

(Truffle omelet with prosciutto and cheese, Croque Madame style)

・Poisson (Kataif pastry with lobster and black tiger shrimp)

【Maine】

Japanese Black Wagyu and American Beef (Hached Boeuf with spiced carrot glacé)

【dessert】

(Up to 4 desserts will be provided depending on the number of correct answers)

(Reservations required by the day before, one drink minimum) All-you-can-drink option available separately.

*Due to the nature of the performance, menu changes for this course are not possible due to allergies or dislikes.

[Drinks]

All-you-can-drink: 2500 yen for 90 minutes

Wine pairings from 6600 yen

Wine pairing (half bottle) from 3500 yen

Other individual drinks are also available.

Due to the nature of this course, we are unable to accommodate dietary restrictions or allergies.

Also, since the course is served one dish at a time, we anticipate it will take approximately two hours.

(Due to high demand on Fridays, Saturdays, and the day before public holidays, it may take more than 2 hours.)

Please note that we cannot accommodate urgent requests.

[Cancellation Policy]

100% of the cost (food and one drink per person) will be charged starting 3 days prior.

Cancellations can only be accepted by phone.

Please note.