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【Appetizer】
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Onion Gratin Soup with Toro Toro Cheese and Wagyu Tail Meat
1430 yen(税込)
Gratin soup with the concentrated sweetness of onions.This soup will warm you up in the cold season♪
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Directly from the market Today's fresh fish carpaccio with herb salad
1430 yen(税込)
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Honey cheese fondue with seasonal vegetables and baguette *Serves 2-3
4400 yen(税込)
Fresh vegetables sourced from contracted farmers mixed with melted cheese...
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Bagna Cauda made with plenty of seasonal vegetables - L'ecran style
From 1,430 yen (tax included)
It's packed with fresh seasonal vegetables sourced from contracted farmers! The Instagram-worthy, three-dimensional presentation will get you excited!
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Italian Parma ham and salami platter with cream cheese butter and crispy baguette
1650 yen(税込)
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Chef's Choice Sauteed Foie Gras
From 5,500 yen (tax included)
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Chef's luxurious assortment featuring a variety of delicious appetizers
From 3,850 yen (tax included)
*Prices may vary depending on the contents.
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Bacon and Spinach Quiche Lorraine
1,310 yen (tax included)
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Oven-baked Camembert cheese with honey and butter
1650 yen(税込)
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Escargot Burgundy style
2860 yen(税込)
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assorted Cheese
From 1,100 yen (tax included)
*Prices may vary depending on the type
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Four kinds of fragrant cheese bread gratin
1650 yen(税込)
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Oiled sardines baked with garlic breadcrumbs
1540 jpy(税込)
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Garlic toast
880 yen(税込)
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bucket
720 yen (tax included)
【Fish dishes】
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Fresh fish delivered directly from the market, cooked the most delicious way of the day
From 2,500 yen (tax included)
*Prices may change depending on the contents and availability.
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A ma fason made from Ezo abalone caught off the coast of Hokkaido
From 3,850 yen (tax included)
*Prices may change depending on the contents and availability.
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Pre-wholesale conger eel and foie gras wrapped in pâté brie, accented with the aroma of herbs...
From 2,970 yen (tax included)
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A delicious bouillabaisse from the North Sea and Setouchi made with blue crab soup
4180 yen(税込)
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Marseille-style seafood paella stewed in bouillabaisse
4180 yen(税込)
1/10
Canadian lobster
From 4,500 yen (tax included)
【Meat dishes】
1/10
French roast duckling, Tour d'Argent style
4950 yen(税込)
1/10
Roasted New Zealand lamb with whole grain mustard sauce
4950 yen(税込)
1/10
Specially selected Wagyu beef fillet and foie gras Rossini with fragrant black truffle sauce
From 4,950 yen (tax included)
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Specially selected beef stewed in red wine for 60 hours to make it tender
4950 yen(税込)
1/10
A generous 200g of specially selected grilled beef loin...
4950 yen(税込)
【dessert】
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Valrhona chocolate and truffle chocolat moir with a choice of ice cream
2,300 yen (tax included)
1/10
Giandoja, Noisettes, Les Fondants, with a choice of ice cream
1,600 yen (tax included)
1/10
Bitter Kyoto Uji Matcha Fondant Chocolate with a choice of ice cream
1,600 yen (tax included)
1/10
Crepe Suzette
2,630 yen (tax included)
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Three types of homemade ice cream and seasonal fruits
2,300 yen (tax included)
1/10
Apple tulle with caramel sauce and glass
2,630 yen (tax included)
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Miyakojima "Yuki Shio" ice cream with fresh caramel sauce and almond praline
1,600 yen (tax included)
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Fruit platter
From 3,080 yen (tax included)
